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Introduction to HACCP Principles, Interpretation and Application
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Course Type
- Virtual
- eLearning
- Public
- In-house
This training prepares participants to design and implement a robust HACCP system based on Codex Alimentarius and management system principles.
Course Type
- Virtual
- eLearning
- Public
- In-house
FSSC 22000 Version 5 Requirements.
Course Type
- In-house
Course Type
- In-house
This course will help you gain an appreciation of the FSSC 22000 version 5 scheme and the associated management system requirements.
Introduction to ISO 22000.
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Discover the core principles of ISO 22000 FSMS in LRQA Thailand training courses. Gain insights into food safety management systems and essential ISO 22000 standards.